As fishermen, we all know there’s nothing more delicious and satisfying than eating freshly caught fish...particularly when it’s fish you caught!

We also know, it sometimes can be difficult to muster up the energy to clean, prepare and cook after a long day of fishing. Especially, after having reeled in a monster sized fish, like those caught on The Rebel! Proof is in the PHOTO GALLERIES.

So, for those who prefer saving energy for catching a trophy size fish and would prefer someone else handle all the preparation and cooking, (for an additional fee) arrange our private chef to serve up a culinary dining experience of a lifetime! You catch it, he’ll cook it!

Arrange to have your own personal and private chef cook your catch when you return back to the dock. From sea to plate!

Let’s face it…

Fish tastes so much better when you catch it yourself and eat it within a couple hours of pulling it out of the ocean! Or better yet, the taste of a freshly caught fish prepared by your own personal chef!

Hook, Line & Supper!

Chef Troy Camacho has been featured on the Hampton Roads show, in the Daily Press, The Virginian Pilot and in The Coastal Virginia Home & Garden Show.

Restaurants are great but there’s something so convenient and luxurious about having a gourmet meal, made in the privacy and comfort of your residence or at the dock. Depending on The Rebel’s availability, it may be possible to arrange for Chef Troy to prepare & cook everything on the boat or at the dock.

Chef Troy’s kitchen is a fully equipped and stocked to prepare, cook and serve up a food experience anywhere, anytime - inside or outside!

While your personal chef prepares an amazing meal with your catch of the day...kick your feet up, relax and enjoy the time relishing in the pride you'll feel while sharing fishing stories with friends, family or whoever else will listen! No stress, no worries...SIMPLY DELICIOUS!

On the other hand, if you enjoy being hands on with creating the meal...guests are always welcome in the kitchen!

Chef Troy served 24 years in the U.S. Navy as a submariner and is currently a culinary instructor at the number one culinary college in Virginia.

The most common compliment he receives from guests is that he’s "very personable and down to earth". Bottom line, he enjoys sharing his insider culinary knowledge and love for cooking with others. A great opportunity to snag a few of his culinary secrets!

At the same time, his guests frequently compliment that the flavors are AMAZING and NOT ORDINARY!

“All I can say is WOW!” - “BEST meal of my life!”

He completely tailors the personal chef experience to your individual needs, your tastes and your dietary requirements. He's allergy trained to assist with any special dietary needs. As well as being a healthy cooking specialist.

A private chef who, as well as cooking for his guests in their own residence at dinner parties, offers reasonably priced ‘food experiences’ and ‘food memories’ within a budget.

Treat yourself and hire Chef Troy Camacho to serve up a culinary dining experience that's GUARANTEED to make your next fishing trip on The Rebel one you'll never forget!